Perspectives and stories about Emmi, our products and the people behind of it all
The story of: Urs
27 May 2020 - We are proud of our corporate culture. It is as unique as the people who work for Emmi. One of our goals is to actively promote the further development of our co-workers.
#SustainabilityDairy products are often good for longer...
#SustainabilityDairy products are often good for longer...
12 May 2020 - ... than it says on the best-before date. This date is only an indicator of quality. It is by no means a use-by date, after which an item of food should no longer be consumed.
6 April 2020 - Coffee is a consumable commodity with a long history. At the beginning of the 20th century the ‘black gold’ was only available to wealthy people.
From baker to head of the mozzarella production team
20 January 2020 - In an increasingly digital and international world, our jobs are changing fast as well. Emmi and its employees are constantly developing to stay fit for the future. Among them is Manuela Steiner.
#NutritionStart the new year with plenty of protein
#NutritionStart the new year with plenty of protein
6 January 2020 - We've all been there: after overindulging during the holidays, we want to get back on track as quickly as possible by doing more exercise and eating healthier.
9 December 2019 - Christmastime is cookie time – which means butter time: Despite the fitness and health trend, many people cannot do without butter on their bread or in their baked goods.
