Emmi Raclette Lovely Paprika
Milk, salt, 0,6% paprika, cultures, microbial rennet.
Naturally lactose-free. Thanks to the use of microbial rennet it is vegetarian.
| Energy | 1437 kJ (346 kcal) |
| Fat | 27.0g |
| of which saturates | 16.0g |
| Carbohydrate | < 0.1g |
| of which sugars | < 0.1g |
| Protein | 25.0g |
| Salt | 2.0g |
Specific name
Swiss semi-hard cheese, full-fat, made from pasteurized milk, with paprika.
Net quantity
200g
Product features
